Guaranteed Composition w/w
Total organic matters 30%
Total nitrogen 5.5%
Organic nitrogen (N) 0.3%
Water soluble potassium oxide (K2O) 20%
Water soluble magnesium oxide (MgO) 2%
pH range 4-6
PLANT LEAVES APPLICATION SOIL APPLICATION
GREENHOUSE PRODUCTION
Tomatoes, Eggplant, Pepper, Cucumber, 150-200 g/100 L water 20-30 kg/ha
Pumpkin, Melon, Watermelon,Strawberry etc.
FIELD PRODUCTION
Tomatoes, Eggplant, Pepper, Cucumber, 1,5-2 kg/Ha 10-20 kg/ha
Pumpkin, Melon, Watermelon, Strawberry etc.
FRUIT PRODUCTION
Citrus, Walnut, Hazelnut, Olive, 150-250 g/100 L water 20 kg/ha
Apple, Pear, Cherry, Apricot,Peach, Plum, etc..
BANANA 150-250 g/100 L water 20-30 kg/ha
VINEYARD / GRAPE 150-250 g/100 L water 10-20 kg/ha
GROUNDNUT 1,5-2 kg/Ha 10 kg/ha
POTATOES 1,5-2 kg/Ha 10 kg/ha
PADDY 1,5-2 kg/Ha 10 kg/ha
FIELD CROPS 1,5 kg/Ha 10 kg/ha
Wheat, Barley, Chickpea etc.
INDUSTRIAL CROPS 1,5 kg/Ha 10 kg/ha
Cotton, Maize, Sunflower,Soybean etc.
ORNAMENTAL PLANTS AND CUT FLOWER 150-200 g/100 L water 20 kg/ha
The dosage give above is just guide for you. These dosage can be
Reduced or increased in accordance with the fertilization programs given by experts