Guaranteed Composition w/w
Total organic matters %15
Total nitrogen (N) %5
Urea nitrogen (NH2-N) %4
Organic nitrogen (N) % 1
Water soluble potassium oxide (K2O) %15
pH range 12-14
PLANT
LEAVES APPLICATION
SOIL APPLICATION
GREENHOUSE PRODUCTION
Tomatoes, Eggplant, Pepper, Cucumber,
200-300 cc/100 L water
30-40 L/ha
Pumpkin, Melon, Watermelon,Strawberry etc.
FIELD PRODUCTION
Tomatoes, Eggplant, Pepper, Cucumber,
2-3 L/ha
20-30 L/ha
Pumpkin, Melon, Watermelon, Strawberry etc.
FRUIT PRODUCTION
Citrus, Walnut, Hazelnut, Olive,
200-300 cc/100 L water
20-40 L/ha
Apple, Pear, Cherry, Apricot,Peach, Plum, etc..
BANANA
300 cc/100 L water
30-40 L/ha
VINEYARD / GRAPE
200 cc/100 L water
20 L/ha
GROUNDNUT
2 L/da
20 L/da
POTATOES
2-3 L/ha
20 L/ha
PADDY
2 L/da
FIELD CROPS
Wheat, Barley, Chickpea etc.
2 L/ha
INDUSTRIAL CROPS
Cotton, Maize, Sunflower,Soybean etc.
2 L/ha
ORNAMENTAL PLANTS AND CUT FLOWER
200-300 cc/100 L water
20-30 L/ha
The dosage give above is just guide for you. These dosage can be Reduced or increased in accordance with the fertilization programs given by experts